And while we're in Seattle... The Crab Pot is the best you can do on the waterfront for Cajun crawfish boil. Overpriced, and undersized, the food is extremely mediocre. But then I'm spoiled coming from the Gulf Coast where crawfish tails are as big as a sausage and they don't skimp for the corn and potatoes. There's that one place in Port Aransas (The Crazy Cajun?) with red hot crawfish and ice cold beer. The best meal there is after spending a day on the sweltering beaches of Mustang Island.
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